ERNEST MEURGEY-PERRON created his wine company in Beaune in 1890.   

       From then, the MEURGEY family will be among the most respected wine brokers, oenologists,

winemakers and traders in Burgundy.

Pierre MEURGEY, has been producing his Burgundy wines for 25 years.

To pay tribute to his great-grandfather, the ERNEST MEURGEY PERRON wines are distinguished by their purity and freshness associated with the typical flavors of Chardonnay and Pinot Noir.


Bourgogne Pinot Noir 2019

Pinot noir is the grape on which all the red Burgundy appellations are based, from the most modest to the most prestigious.

For this Bourgogne Pinot Noir 2019, the grapes are coming from the Côte de Beaune and Côte Chalonnaise.

Served at 13/14°C, this Bourgogne Pinot noir will pair with everything from light first courses to roasted or broiled red meats to white meats, or fowls in creamy sauce and soft cheeses (brie, camembert). 

Bourgogne Chardonnay 2017

Bourgogne Chardonnay is a success story. It brings out the best of the Chardonnay grape, now grown everywhere but whose native home is Burgundy. The Bourgogne appellation, authorized in 1937, extends to the three departments of Yonne, Côte-d’Or and Saône-et-Loire. This entry-level wine opens the way to the appellations Villages, Premiers Crus and Grands Crus.

Served at 11/13°C, this Bourgogne Chardonnay will match perfectly with seafood and fish dishes, poultry, goat cheese or simply as an aperitif.

Ernest Meurgey-Perron - August 1903.